Put Down The Duckie – Fear of Frying

Put Down The Duckie – Fear of Frying

Fear of Frying
Fat is not essentially bad for us, but when we eat too much of the wrong kinds of fats, we become more prone to developing a whole host of health problems. However, while lowering your fat intake is generally good for your health, cutting fat out altogether is not the answer either. A discussion of the different types of fats and how to make better choices about which you’ll use and how often.

Volume 2, Issue #4
4 pages

Available in both printed and downloadable versions.

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$6.00$8.00 USD


Put Down The Duckie – Gently Releasing Old Habits For A Healthier Life

Betty used to joke that her eyes would glaze over when Sam started excitedly talking about the science that his concepts were based on! She wanted to focus on how that information could be translated into everyday living. So Put Down The Duckie was born.

The resulting 12 issues that she and Sam created together help you change your lifestyle gradually and painlessly. Each focuses on one of Sam’s health concepts, with the attitude that habits are acquired over time and therefore need time to be changed. With some science, stories, recipes and hints, you are gently guided toward doing just that.

Originally planned as a bi-monthly newsletter to give you a couple of months to bond with a new habit before starting on the next one – you can use these different issues and topics to plan your own program, knowing that at every step you’re improving your health for the long term.

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Weight .06 lbs
Fear of Frying

Print copy, Download

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